We understand the value of enhancing your menu, as often and as creatively, as possible. So we’ve developed a library of menu inspirations for any time of day that are sure to transform your menu into something eggstraordinary!
Our team is constantly working to develop innovative options for your kitchen that will help you maximise productivity while adding tasty options to your menu.
Real egg meals created by real egg lovers.
Shred curly kale and saute with garlic. Saute mixed heritage tomatoes with garlic and thyme. Cook Sunny Queen Vegetable Frittata, serve over the tomatoes, with kale to the side.
Creamy Egg Salad is a firm favourite, and using Sunny Queen Smashed Egg could not be easier. Mix Smashed Egg with chopped dill, aioli or mayonnaise. Season to taste and garnish with more dill. Serve by itself or with crusty bread.
This simple but delicious roulade is made with sauteed spinach or silverbeet, grated cheese and Smashed Egg. Roll filling into puff pastry and slice into individual portions. Bake until golden and cooked through. A completely different and creative way to serve up Smashed Egg.
This dish makes for a simple yet tasty dinner! Enjoy all our eggs have to offer and more, serve with a side salad of your choice.
Made with fresh farm eggs, roasted pumpkin, fire roasted corn, red and green capsicum and grilled corn. This gourmet omelette tastes great on it’s own or with a fresh side salad of spinach, red onion, cherry tomatoes, crumbed fetta and walnuts.
Made with fresh farm eggs, the Goats Cheese & Caramelised Onion Omelette is perfect with crunchy greens, marinated mushrooms and red bell peppers. A light dinner your diners will love.
Our popular Fetta and Spinach Omelette accompanied with pear and steamed asparagus. This dish has a great blend of flavours that will not only please the tastebuds but also the waistline!
Our Ham & Cheese Omelette served with a classic Caesar salad. Another great meal if your diners are looking for a light alternative.